Showing posts with label Vegan. Show all posts
Showing posts with label Vegan. Show all posts

Sunday, August 21, 2011

Veggie Tales










I am, without a doubt, a meat eater. A full fledged, card carrying carnivore.  I once approached a guy in a bar and told him to take me to the meat (which I learned, ladies, is not an altogether horrid pick up line depending on your intentions).  I was not, however, trying to pick anyone up and in my defense, I was at a bbq festival and he appeared to be wearing some sort of V.I.P. all access pass. I thought I had just met my new best friend! Turns out he wasn't a V.I.P and had no more access to the meat than did I (or any other paying customer) but you can't blame a gal for trying!

I tried vegetarianism for a full 9 months when I was younger before falling shamelessly off the chuck wagon and crawling wantonly towards a chuck steak.  It became quite clear - I need meat in my life.  That said, I do love me some veggies and there are many times I enjoy eating vegetarian (even vegan).  It just will never be a way of life for me.  Nor will it be for Doug.  He may be an even more devout meat eater than I which is why I relish the nights he's away, like tonight, to make a hearty vegetarian meal for one.

Thursday, April 7, 2011

Bean Curd and Bucket Lists










Recently, a fellow blogger got me thinking about bucket lists. We all have one, whether scrawled on the back of an envelope, meticulously enumerated on a "to-do" list or not so indelibly etched with our mental pencils. Mine was the to-do list variety; bulleted points, each carefully printed with an extra fine tip Sharpie (my "this is important" pen).  Sadly, my actual list was lost during one of umpteen moves in as many years.  I don't think it's lost for good, but more likely is packed away with half of my life in a storage unit in NY. I remember never keeping the list readily accessible, preferring instead to hide it away somewhere where I'd only come across it once or twice a year. It was fun to see not only what I'd accomplished and how far I'd come, but as the list got older, the kinds of things I'd aspired to all those years ago. It was always good for a teensy feeling of accomplishment as well as a chuckle or 2 at my younger self. The last time I stumbled upon the list, I was able to cross off a couple of items, one due to accomplishment (get a tattoo - I now have 2) the other due to physical restrictions following a car accident and subsequent injury (go skydiving). I got to thinking how sad it was that I'd had so many opportunities to skydive prior to my accident and never took any of them. The excuses were plentiful albeit, if I'm being honest, lame. Once, I was too busy at work. Another time I couldn't justify spending the money.  Yet another time a friend gave me too little notice.  Looking back, all I can tell myself is: work to live, don't live to work, what good is the money if you can't enjoy it and a little spontaneity never hurt anyone.

These days, I don't often think about my bucket list but my goals have evolved over the years.  Seeing as my first list was created in my early 20's and contained such deep and discerning ideas such as "get a tattoo", "swim with dolphins" and "name a star", I decided to establish (at least the beginnings of) my new 30-something bucket list right here. In no particular order, here goes:

  • Re-master my command of the French language
  • Master another language (Italian)
  • Test my mastery of both languages by returning to France, and visiting my family in Italy
  • Travel more - eat my way across the country and around the world
  • Learn more about wine
  • Go back to school and pursue a career change involving either my first love (science/medicine) or my enduring love (cooking/baking)
  • Do/learn something new every day 
  • Write a cookbook
  • Start a family
  • Commit fully to a healthy lifestyle 
  • Make time for the people who enrich my life
  • Learn to let go of the toxic people who don't
That's a pretty ambitious start, but there's room for one more:
  • Find new and exciting ways to create protein rich, meatless meals like this one